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Ready-to-Eat Vegetable, Fruit, and Grain Products

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Tender pasta topped with zesty marinara sauce and sautéed Italian sausage with flame-roasted peppers and onions. Package up the meal family-style for delivery or takeout—just don't forget the Parmesan cheese and fresh basil garnishes.

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Italian Sausage and Peppers Pasta Meal Kit

Combine our flame-roasted sweet corn and peppers with traditional tomato salsa and pair it up with zesty guacamole and creamy queso dip. Serve it on a platter with a whole bunch of crispy tortilla chips for dippin', of course.

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Dippin' Trio of Corn Salsa, Guacamole and Queso

Tender roasted chicken mixed with fire-roasted sweet corn, creamy mayonnaise, fresh cilantro, sliced scallions and Tajin seasoning.

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Southwest Chicken Salad

Sweet and tangy roasted Fuji Apples paired with pumpkin seeds, salty prosciutto, pomegranate and savory feta cheese—all tossed together in a Dijon vinaigrette.

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Fuji Apple and Kale Salad

Avocado toast with an English spin—mashed peas, mint, lemon and feta. Top it with a perfectly poached egg and you've got a tasty breakfast that will satisfy you well into your busy day.

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Smashed Avocado Toast with Poached Egg

This grown-up grilled cheese will Blow. Your. Mind. Sharp white cheddar, crispy bacon, red onion, fresh arugula, and flame-roasted Fuji apple slices on scratch-baked artisanal bread—grilled to buttery perfection on a panini press.

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Fuji Apple and Bacon Grilled Cheese

Tender grilled chicken skewers served over a vibrant salad with roasted sweet potato, cucumber, cabbage, peppers, green onions and cilantro. Serve with a delicious Thai peanut sauce on the side and enjoy!

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Thai Sweet Potato Salad

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Simplot Ready-to-Eat (RTE) Vegetables make prepping salads, grab-n-go items and meal kits a breeze—just thaw and serve.

Ready-to-Eat Vegetables & Fruit | Simplot Foods

Ready-to-Eat Vegetables & Fruit

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