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Products used in this recipe
Mediterranean Fries
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Yield: 10 Servings (17 oz. each)
Yield: 10 Servings (17 oz. each)
Ever put fries in your gyro? We flipped that concept and put the gyro on the fries. The result? A Mediterranean-inspired masterpiece—so good!
Preparation Instructions:
Step 1
For each serving; prepare 8 oz. of fries according to package instructions. Place into a serving container.
Step 2
Top with 4 oz. gyro meat, 1 oz. sliced onion, 1 oz. of feta, 1 oz. red peppers, and 1/2 oz. Kalamata olives. Finish with 2 oz. Tzatziki sauce and garnish with chopped parsley.